Simple Mirin Substitute Using Rice Vinegar
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Simple Mirin Substitute Using Rice Vinegar
154.9K viewsJul 11, 2025
TikTokculinarystudiocanada
Better pork belly recipe: (Red Braised Pork Belly) Ingredients: * 1 piece of pork belly * Cooking wine * Mirin (or substitute with sugar) * Half an onion, sliced into rings * 2 slices of ginger * 2 bay leaves * 2 tablespoons soy sauce * Salt (to taste) * Honey (to taste) Instructions: * Cut the pork belly into slices about 1/2 inch thick. * Add the pork belly slices into a hot pan and sear until both sides are golden brown. * Add a splash of cooking wine and mirin (or sugar) to the pan and let i
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Better pork belly recipe: (Red Braised Pork Belly) Ingredients: * 1 piece of pork belly * Cooking wine * Mirin (or substitute with sugar) * Half an onion, sliced into rings * 2 slices of ginger * 2 bay leaves * 2 tablespoons soy sauce * Salt (to taste) * Honey (to taste) Instructions: * Cut the pork belly into slices about 1/2 inch thick. * Add the pork belly slices into a hot pan and sear until both sides are golden brown. * Add a splash of cooking wine and mirin (or sugar) to the pan and let i
5.2K viewsJun 19, 2024
TikTokianspantry
Can't Find Mirin? Use One of These Easy Substitutes
Can't Find Mirin? Use One of These Easy Substitutes
Jul 17, 2023
thepioneerwoman.com
Mirin is not rice vinegar
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Mirin is not rice vinegar
1 month ago
YouTubeTetsuo's Table
Mirin: The Secret Behind Japanese Sauces
2:33
Mirin: The Secret Behind Japanese Sauces
902 views8 months ago
YouTubeChef Tucker
Making Teriyaki Chicken
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Making Teriyaki Chicken
1K viewsOct 19, 2021
YouTubeSwitchblade
More Useful Info: 1.\tBoth are great for offsetting the saltiness of soy sauce, removing fishy smells, tenderizing meats, and adds a nice sheen as well. 2.\tThey CANNOT be substituted for each other. However drinking sake can become like mirin if you add sugar/honey/anything sweet. White wine is a good sub for sake. 3.\tBoth are great for offsetting the saltiness of soy sauce, removing fishy smells, tenderizing meats, and adds a nice sheen as well. 4.\tCooking Sake is essentially drinking sake b
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More Useful Info: 1.\tBoth are great for offsetting the saltiness of soy sauce, removing fishy smells, tenderizing meats, and adds a nice sheen as well. 2.\tThey CANNOT be substituted for each other. However drinking sake can become like mirin if you add sugar/honey/anything sweet. White wine is a good sub for sake. 3.\tBoth are great for offsetting the saltiness of soy sauce, removing fishy smells, tenderizing meats, and adds a nice sheen as well. 4.\tCooking Sake is essentially drinking sake b
150K viewsNov 13, 2024
TikTokshaunsonexplains
0:29
🍛🍜 EP 10. Recipe in Caption! “Kare” Udon or Curry Udon made in a tiny rice cooker! You can substitute the beef with whatever you like and also add vegetables too. Let me know how you like to spice up your curry udon! 🍛🍜 My rice cooker is a 2 cups uncooked / 4 cups cooked size. Ingredients 1 cup dashi (1 cup of water 1/2 tsp dashi powder or make from scratch) 1 serving udon noodles 3 oz thinly sliced beef 1/4 small onion, thinly sliced 2 tsp soy sauce 1/2 tbsp mirin 1 tsp sesame oil 1-2 curry
8.6K viewsJul 5, 2025
TikTokwithngocthao
0:13
How to Use Mirin 1. In Sauces (Most Common Use) Mirin balances salty soy sauce and adds shine. Basic Teriyaki Sauce Ratio * 2 tbsp soy sauce * 2 tbsp mirin * 1 tbsp sugar (optional depending on sweetness) Use for: * Teriyaki chicken * Salmon glaze * Stir-fried vegetables Mirin gives that glossy finish on meats. 2. For Simmered Dishes (Nimono) Add 1–2 tablespoons to broths or braised dishes to: * Reduce strong smells (fish, meat) * Add gentle sweetness * Round out salty flavors Great for: * Simme
361 views8 months ago
FacebookTensuke Market
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CHILI CRISP MISO SALMON | recipe👇 | INGREDIENTS | • 4 tbsp brown sugar • 2 tbsp miso paste • 2 tbsp mirin • 2 tbsp low sodium soy sauce • 1 tbsp chili crisp oil @flavor.plug • 1 tbsp water • 14oz cubed salmon • cauliflower rice • cucumber • avocado • unagi sauce • sriracha mayo • green scallions | THE DETAILS | • mix brown sugar, miso paste, mirin, water and low sodium soy sauce together. • set aside 3 tbsp of of the miso mixture for glazing. • add salmon, you can also use any other fish. • mar
705 views8 months ago
TikTokdishesbyhannah
0:24
Alternativa a Mirin #recetafacil #tiktokchef #tiktokcomida #receta #recetasasiaticas #asia #comida #trucosdecocina
49.8K viewsApr 24, 2020
TikTokbeaorviztjiang
1:06
Halal substitute for Mirin! Get De Orobees Wild Honey from ate Yhang Macusang 🍯. | Queenie Padilla
78.4K views10 months ago
FacebookQueenie Padilla
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You can eat it how you like I’m bot your father… I hope. Ingredients: Salmon fillet 100ml mirin 100ml soy sauce 50ml dark soy sauce 50ml honey 3 tbsp brown sugar 2 tbsp sesame oil 10 garlic cloves 2 thumb sized pieces ginger 5 spring onions 4 cloves 1 star anise 150ml water 2 lemons Spring onion and sesame seeds Add all ingredients to pot and cook on high heat until it’s reduced down to a thick sauce (should take around 10 minutes). Place salmon on top of lemon slices then pour sauce over, place
9.7M viewsSep 24, 2022
TikTokletsmunch
0:24
Korean Recipe Series : spicy raw crab Ingredients - crab - Onions - Garlic - Ginger (Ginger powder available) - Mirin (replaceable with water) - Pear or apple (optional) - Soy sauce - Anchovy sauce (fish sauce available) - Miwon(optional) - Sugar - Lemon juice (replaceable with vinegar) - Sesame oil - Gochugaru - Corn syrup Recipe (500g of crab) - Grind 1/2 onion, 5 garlic, a little ginger, 2T mirin (replaceable with water), 1/2 pear or apple (optional) - Mix soy sauce 4T, anchovy sauce 2T, Miwo
3.5M viewsAug 26, 2023
TikTok_cookim_
0:23
Miso Black Cod (Nobu Style)...this and crispy rice are my go to orders there… Ingredients: •1/4 cup mirin. •1/4 cup sake. •1/3 cup miso paste. •1/3 cup cane sugar. •2 lb black cod (deboned, cut into filets). Directions: 1.- Boil the mirin and sake for 3 min. 2.- Add in sugar and miso. Cook a couple min without boiling. Let it cool. 3.- Pour it all over your fish, cover it VERY tightly and marinate for 24-48 hrs in fridge. 4.- Broil it (I did 7 min) but every oven is different so keep an eye out.
717K viewsAug 21, 2023
TikTokfoodmymuse
0:20
Miso Salmon (Nobu Style)...this and crispy rice are my go to orders there… Ingredients: •1/4 cup mirin. •1/4 cup sake. •1/3 cup miso paste. •1/3 cup cane sugar. •2 lb salmon (deboned, cut into filets). Directions: 1.- Boil the mirin and sake for 3 min. 2.- Add in sugar and miso. Cook a couple min without boiling. Let it cool. 3.- Pour it all over your fish, cover it VERY tightly and marinate for 24 hrs in fridge. 4.- Broil it (I did 7 min) but every oven is different so keep an eye out. #salmon
436.8K viewsNov 14, 2023
TikTokfoodmymuse
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Good Morning! Easy Caramelized Spam recipe. Monday na naman 🫠 #fyp #foryou #foryoupage #foodtiktok #FoodieTokPh #foodtok #foodieph #tiktokph #tiktokphilippines #tiktokfood #foodie #spam #caramelizedspam #breakfast #elixer
522.3K viewsMar 27, 2023
TikTokelixer.javier
0:16
get ripped or die mirin 🔥 | #davidlaid #jonskywalker #jeffseid #aesthetics #gymmotivation
70.9K views1 month ago
TikTokb40.edits
1:56
EN. Japanese style Donburi with marinated egg yolk 🍚🥢 For the sauce use these ratios: 1 part soy sauce, 1 part mirin, 1 part stock, 0.5 part sake, 1 teaspoon of sugar. Add chopped ginger, garlic, dried shiitake mushrooms and green onions. Simmer over medium heat until about half of the liquid evaporates and the sauce slightly thickens, creating a rich umami flavor. Marinate the egg yolk in a 1:1 mixture of soy sauce and mirin for about 1 hour, until it develops a deeper flavor and a silky text
36.7K views7 months ago
TikTokbaltic.foodie
0:59
Know this before you buy mirin - essential ingredient for Japanese cooking!
64.1K viewsAug 21, 2023
YouTubeThis Japanese American Life
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