The meat and poultry sector is rapidly adopting automation, AI, and sustainable practices to address labor shortages, improve efficiency, and meet evolving consumer demands. Innovations include ...

Welfare outcomes varied. Pigs stunned with CO2 had greater aversion, but faster loss of posture. The final reports from the ...

LINCOLN, Neb. (KOLN) - It’s no surprise to those who have spent their entire lives in the “beef state” that Nebraska leads the nation in veal and beef exports, as well as commercial cattle slaughter.

Canada has blocked imports from the biggest U.S. pork processing plant, a facility run by Smithfield Foods in Tar Heel, North Carolina, the company said on Friday. The suspension comes as Washington, ...

"It's been a long time coming" was a popular refrain Wednesday afternoon as Lincoln University broke ground on a new meat ...

STAPLES, Minn. — Parker Witulski grew up in agriculture in southeast Nebraska and wanted to find a way to stay in agriculture in his career path. When he turned 16, he landed a job at a local meat ...